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Xiaoying Cuisine

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【小穎美食】土豆這樣做太香了,學會後招待客人必備菜,上桌和肉一樣受歡迎

今天給大家分享一個土豆好吃又簡單的做法,需要準備:土豆(potatoes)、白醋(white vinegar)、青椒(green peppers)、紅椒(red peppers)、姜(ginger)、...

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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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【小穎美食】煎魚時,先不要著急下鍋,大廚教你一招,煎出的魚不粘鍋不破皮

今天為大家分享一個煎魚不粘鍋不破皮的小技巧,需要準備【need to prepare】:魚(fish)、料酒(Cooking wine)、生薑(Ginger)、蔥(onion)、食鹽(salt)、生抽...

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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/public/index.php
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【小穎美食】夏天要多吃洋蔥,加一碗花生米,真的太香了,天天吃都不夠

今天用洋蔥分享一個簡單又好吃的做法,需要準備【Need to prepare】:洋蔥(onions)、食鹽(salt)、花生米(peanuts)、黃瓜(cucumber)、 香菜(coriander)...

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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/public/index.php
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【小穎美食】雞腿這樣做太香了,比水煮的好吃,比油炸的健康,吃了還想吃

今天用三個雞腿給大家分享一個好吃的做法。需要準備【Need to prepare】:雞腿(chicken legs)、食鹽(salt)、胡椒粉(pepper)、生抽(light soy sauce)、...

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Backtrace:

File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/public/index.php
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【小穎美食】豆腐這樣做太好吃了,天天吃都不膩,給肉都不換,做法很簡單

今天分享一個豆腐非常好吃的做法,需要準備:豆腐、花椒、姜、蒜、蔥花、瘦肉、食鹽、黃豆醬、辣椒粉、生抽、老抽、白糖、花椒粉、澱粉。這樣做出來的豆腐麻辣鮮香、香味十足,口感也非常的鮮嫩順滑,開胃又下飯。 ...

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Backtrace:

File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/public/index.php
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Function: require_once

【小穎美食】荷包蛋不要直接用水煮,老保姆教你一招,一鍋做6個,一個都不散

今天給大家分享一個煮荷包蛋的小技巧。需要準備:雞蛋、食鹽、蔥花、胡蘿蔔、紅椒、姜、香菇、瘦肉、生抽、蠔油、澱粉。這樣煮荷包蛋,簡單快速,而且個個圓溜溜的,口感鮮嫩,好看又好吃。 【小穎美食】荷包蛋不要...

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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/public/index.php
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Function: require_once

【小穎美食】蛋炒飯是先炒蛋還是先炒飯,好多人都搞不清楚,大廚教你正確做法

今天教大家蛋炒飯的正確做法,需要準備:米飯、雞蛋、洋蔥、火腿、胡蘿蔔、豆角、食鹽、胡椒粉。這樣做出來的蛋炒飯非常好吃,搭配雞蛋和蔬菜營養非常全面。 【小穎美食】蛋炒飯是先炒蛋還是先炒飯,好多人都搞不清...

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Message: Use of undefined constant php - assumed 'php' (this will throw an Error in a future version of PHP)

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Backtrace:

File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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Function: view

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
Line: 21
Function: author_article

File: /var/www/html/KOL/kolauthor/public/index.php
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Function: require_once

【小穎美食】白灼蝦切記不要用水煮,大廚教你一招,鮮嫩入味,營養不流失

今天給大家分享一個大蝦非常好吃又簡單的做法,需要準備:大蝦、食鹽、洋蔥、小蔥、生薑、蒜、小米椒、芝麻、料酒、白酒、食用油、花椒、白糖、生抽、香醋。這樣做出來的蝦肉非常的鮮香又嫩滑,一點腥味也沒有。 【...

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Backtrace:

File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
Line: 31
Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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Function: view

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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Function: author_article

File: /var/www/html/KOL/kolauthor/public/index.php
Line: 315
Function: require_once

【小穎美食】夏天要多吃苦瓜,教你好吃做法,開胃下飯,上桌和五花肉一樣受歡迎

今天用苦瓜和洋蔥為大家分享一個好吃的做法。需要準備:苦瓜、洋蔥、木耳、白糖、蔥、小米椒、蒜、白芝麻、花椒、生抽、香醋、蠔油、食鹽、澱粉。這樣做出來的苦瓜和洋蔥營養又健康,做法簡單,開胃下飯,清脆爽口。...

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Message: Use of undefined constant php - assumed 'php' (this will throw an Error in a future version of PHP)

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Backtrace:

File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/public/index.php
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【小穎美食】豆角切成小丁,淋入3個雞蛋,和紅燒肉一樣香,每次米飯都不夠吃

今天給大家分享一個豆角非常好吃又簡單的做法,需要準備:豆角、食用鹼、洋蔥、食鹽、黃豆醬、甜麵醬、生抽、雞蛋。這樣做出來的豆角,用來做蓋澆飯或者蓋澆面,下飯又好吃。 【小穎美食】豆角切成小丁,淋入3個雞...